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About the Author: livescience


  1. This is the purpose of CO2 in our blood. It creates a buffer that helps regulate our blood pH around 7.4. In fact it’s so important that our breathing is based on CO2 levels not O2

  2. I have very minimal chemistry knowledge (managed departments in food plants, water treatment in said plants, etc.), but it’s just enough for this to scare the shit out of me.

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